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PET NAT | 2021

Natural sparkling rosé wine by the ancestral method. Spontaneous fermentation with native yeasts. Unfiltered or stabilized. No added sulfites.

VARIETAL COMPOSITION

90% Cabernet Sauvignon | 10%  Tempranillo

VINEYARD

Hacienda San Jose del Tepozan

STORE IN BOTTLE

Maximum 3 years

Alcohol 9.0%      Total acidity 5.4 g/l

pH 3.69               Production 400 bottles

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