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Bruto | 2022
Natural sparkling rosé wine by the ancestral method. Spontaneous fermentation with native yeasts. Unfiltered or stabilized. No added sulfites.
VARIETAL COMPOSITION
90% Cabernet Sauvignon | 10% Tempranillo
VINEYARD
Hacienda San Jose del Tepozan
STORE IN BOTTLE
Maximum 3 years
Alcohol 9.0% Total acidity 5.4 g/l
pH 3.69 Production 400 bottles
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